Bay Street Meat Company Cheese Selection And More

25 June 2014

Just want to get you aquanted

A brief overview of some of our current cheese selections. We have a wide variety of cheese coming from all over including Washington, Oregon, California, Spain, and Australia. Cheese made with raw goats milk, grass fed cows milk, and sheep's milk. Many of styles including Cheddar, Blue, Manchego, Chevre, Brie, Parmesan, Gouda, spreads, and fresh curds!

Our Promise - Absolute top products

Butcher's Steak Check out this cut of meat! Don't let this gnarly steak fool you, the Hanging Tender, also know as a Butcher's Steak, is highly regarded and usually reserved for the butcher himself! Prized for it's flavor and thick grained texture, this steak is set to wow your guests!

So come on down to the Port Orchard Public Market

Check out the new cheeses and grab some delicious meat for your family's dinner table. We look forward to seeing you all!

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